Archive for the ‘Food & Wine’ Category





A taste of the Vendée

Vendredi, juillet 22nd, 2011

Summertime and the living is easy…  Well at least it would be if the famous Vendée sunshine were to put in an appearance - one long week of unusually cold and wet weather is enough to drive anybody to drink and I am no exception!  Thankfully, if you, like me, are looking for some liquid cheer, there are plenty of good, made-in-Vendée wines to choose from…

You will of course have heard of Mareuil – named after the area around the pretty town of Mareuil-sur-Lay in south Vendée.  But the coastal vineyards of Brem-sur-Mer are also worth a detour (and a few tasting sessions of course!).  Amongst these the Domaine Saint Nicolas near l’Ile d’Olonne, offering weekly visits (in english also) of their organic « chai »  every Wednesday, throughout the summer starting 20th July at 9.30am and 10.45am – cost €5.00.  Or, for a different approach, why not try a tour of the vineyards on horse-drawn carriage?   The Domaine de la Rose St Martin at La Mignotière, offers daily tours (lasting an hour) at 7.30pm – cost €15.00 in July and August, including picnic.

And, depending on your preferred option, the rest of the day can either be spent sleeping it off on the beach or working up an appetite on one of the many cycling and pedestrian paths around the lovely Brem countryside.  But preferably not in the rain!

   




Bleu Blanc Rouge

Mardi, juillet 12th, 2011

If you have taken holidays in France before, you will know that the French don’t normally need much of an excuse to open a couple of bottles of wine and party until the small hours of the morning!  This is particularly true on 14th July, the French National day (or Bastille day as we know it).  All around the country, concerts, village dances and firework displays are being organised to celebrate the French Revolution, its values (Liberty, Equality and Fraternity) and, of course, its emblem – the Blue, White and Red flag…

Having said that, these celebrations can be more subdued in the Vendée.  This area was, after all, the scene of brutal wars following the Revolution, during  which the Vendée royalist partisans fought to the bitter end.  You can learn more about this part of the Vendée history at the Historial de la Vendée in Les-Lucs-sur-Boulogne – an interactive museum, cutting-edge by both its architecture and visual display technology, spanning 7000 years of history in this department.

These days, one of the best places on the Côte de Lumière to enjoy the National day and, particularly, the evening – is Saint Gilles Croix de Vie.  Every year, thousands of spectators line the estuary quays to watch an amazing half-hour long firework display.  Luckily, the weather is set to be dry and warm again this year!

As for us, we will prefer the somewhat quieter venue of Beaulieu-sous-la-Roche, a pretty village along the banks of the Jaunay river, half-an-hour from the coast (Brétignolles or Brem-sur-Mer), known for its art and the excellent Café des Arts (my favourite restaurant in the area!).  France wouldn’t be France without food and wine so we will enjoy both of these there on Saturday 16th July, before « ooohhhing » and « aaahhhing » (same in French or in English!) at the colourful sparkles lighting up the summer sky…

   




Easter bunny or Easter bells?

Vendredi, avril 22nd, 2011

Daffodils, little lambs in the fields… it must be Easter time!  Here in France, we can’t count on the Easter Bunny to deliver chocolate eggs in the garden (and I really do hope this has nothing to do with the locals’ taste for rabbit stew?!?).   Instead, the Easter Bells drop them – ever so carefully – on their way back to church where they will ring out to announce Easter is upon us…  To be perfectly honest, I don’t mind too much how the chocolate makes its way here, as long as it turns up on time and plentiful! 

Easter also sees the return of British tourists to the region, always in search of the sunshine.  Well they shouldn’t be too disappointed this year as temperatures are currently on par with July!   So if you are amongst those who have made the trip over the Channel and are wondering what is happening on the Côte de Lumière this weekend, here are a few suggestions for you:

- 19th to 25th April: Protest Vendée 2011 (World Surf Championship) in Brétignolles-sur-mer

- 24th & 25th April: Easter Egg hunt at the Jardin des Olfacties in Coex

You could also venture slightly inland on 23rd April and take a look around the Vide-Grenier (Flea market) in La Chapelle Hermier (my village!!!).

Or just simply check out one of my favourite new addresses in Saint Gilles Croix de Vie – the very recently re-opened Leonidas Belgian chocolates shop (quai de la République)… after all, you just can’t take a chance on the Easter Bunny having followed you on holiday, can you?!




Feeling homesick? Nip down to London Road!

Mercredi, avril 20th, 2011

We have just celebrated the second anniversary of our arrival in La Ruette (a very small hamlet about 10kms from Coëx) – doesn’t time fly when you’re having fun?!  Well my husband may disagree with my idea of « fun » as he has been very busy converting  our old house in a B&B but that does not change the fact that we feel really settled here in Vendée… The people are friendly and welcoming, the warm weather is a real improvement on the UK and our decision to move to France endorsed a bit more every day.

Having said that, we do still feel homesick at times!  And strangely enough, the thing we miss most about the UK is food & drink…  Now we were the first ones to make fun of our expat friends when they used to ask us to bring tea, HP sauce, cheddar etc over from the UK – surely once you moved to France, the country of gastronomy and fine wines, you would never again look forward to eating a mouldy piece of stilton washed down with a luke-warm beer…?  Well, I’m afraid you do!  

Thankfully, London Road in Olonne-sur-Mer, caters for all those cravings and much more…  There you will find english books, greeting cards, gifts as well as a wide selection of ales and whiskies (I strongly recommend leaving your better half in this area of the shop whilst popping into the Villa Verde garden centre opposite!) .  And if you thought you would miss out on all the Royal Wedding fun, think again!London Road are not only selling several Royal Wedding commemorative items but also a whole array of Union Jack items to give your wedding party that « homely » feel…  Rule, Britannia!




Mary’s Blog is Back!!!

Mardi, avril 5th, 2011

After a year’s break, Mary’s Vendée, the seaside-loving Brits’ favourite blog, is back!   This time, British expat wife, Carine, 39, living in the Vendée since 2008 with her Lancastrian husband Stephen, will share her tips, ideas for days out and perhaps even a secret or two about the Vendée’s Côte de Lumière…  So stay tuned and see you soon!




St Gilles Croix de Vie’s Sardine Rillettes

Dimanche, mars 21st, 2010

All the ingredients you need!

Everything you'll need to get started!

Last week we had our first BBQ of the season, who cares if the sardines were frozen ones & the BBQ was electric! Spring is in the air! Maybe you’d like to get cooking while you’re over here but don’t want to spend hours slaving.  Here’s a straightforward sardine rillette recipe that I’ve translated and, most importantly, tried & tested!

The famous Label Rouge that you’ll come across is a guarantee of high-quality food & St Gilles’ sardines were the 1st fish to get the award!  You’ll find these sardines in supermarkets & the speciality food shops that often open in summer only.

St Gilles Sardine Rillettes (for 4 people)

2 tins of Label Rouge sardines in oil

80g fromage frais (Gervais, if possible)

2 pickling onions (or 2 shallots)  finely minced

1 lemon

1 tsp curry powder

Drain off the oil and set aside.  Remove the bones.

I couldn’t find any Gervais so went for a fresh local goat’s cheese from Challans for a bit of ooomph.  Use about 80g. You’ll usually find the speciality cheese cuts in a separate section from the standard pre-packed cheeses.

Add the cheese, about half of the reserved oil, and the lemon juice.  Use a fork to mix well.  Add the minced shallots and the curry and mix well.

Leave in fridge for 3 hours, then serve on little toasts (you’ll find these ‘canapés’ in the bread section in any supermarché).

Serve this at apéritif time or as a starter, with a crisp local white wine from Brem.

I found all of these ingredients in HyperU in St Hilaire de Riez, by the way.

D.E.L.I.C.I.O.U.S!!!




So you want to try some traditional fare…

Lundi, mars 15th, 2010

Hôtel Restaurant la Gare, Commequiers

I did it at last!  18 years in France and I tasted my first frogs’ legs today at Hôtel Restaurant la Gare, in Commequiers!  Divine! I love the old-world retro charm of this hotel that dates back to 1890.  Monsieur & Madame Pineau give you the warmest welcome possible, whether it’s for a meal or just a coffee at the bar.

Frogs Legs in Garlic

The food is delicious and it’s a chance to try out some traditional dishes that I never cook myself, like tête de veau (calf’s head), rognons (kidneys), anguilles (eels).    If you’re not feeling quite so adventurous, there is always the delicious duckling on offer, or knuckle of lamb with mogettes (Vendean haricot beans).

A delicious Café Gourmand

My friend Isa & I rounded off lunch with a café gourmand - 3 mini desserts with a coffee - this way we had a wee taste of everything without feeling as though we’d over-indulged!

Rue de la Morinière,  tel 02 51 54 80 38 for reservations, no website for the moment.  Low season, closed on a Monday, otherwise open for lunch every day and dinner on Sat night, RESERVE IN ADVANCE!

High season, closed on a Monday, open the rest of the week for lunch & dinner, RESERVE!

If you want to work off the calories,  cross the road to the Vélo-Rail, (website in French only)  pedal-powered carts on the old railway lines, 2 hour circuits for up to 4/5 people.  RESERVE in high season!  We got off lightly ‘cos it was closed today…  Instead, we went for a walk around Commequiers Castle, roll on the medieval festival!